Monday, October 08, 2007

Vanilla Macadamia-Hempseed Fruit Topping



Pictured here on strawberries with fresh pecan milk and topped with hemp seeds. Use whatever honey you prefer. For this batch, I used raw organic Hawaiian Lehua honey from Garden of Life... one of the tastiest I've tried. Quite floral... delicious with the vanilla.

1/4 C. raw macadamia nuts
1 t. raw honey
dash himmy salt (Himalayan Crystal Salt)
2 T. hemp seeds
1/8 t. vanilla extract (or a snippet of vanilla bean if you have some on hand)

Blend in small food processor, or just chop the nuts & mix by hand.
Serve on fresh fruit with fresh nut milk.




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